Thymus serpyllum ‘Pink Chintz’
Wild thyme
Kingdom | Plantae | Plants, but not fungi, lichens, or algae |
Subkingdom | Tracheobionta | Vascular plants—plants with a “circulatory system” for delivering water and nutrients |
Division | Magnoliophyta | Flowering plants, also known as angiosperms |
Class | Magnoliopsida | Dicotyledons—plants with two initial seed leaves |
Subclass | Asteridae | A large class that encompasses asters |
Order | Lamiales | Aromatic herbs and shrubs, including lavender, lilac, olive, jasmine, ash, teak, snapdragon, sesame, psyllium, garden sage, mint, basil, and rosemary |
Family | Lamiaceae | Mint family |
Genus | Thymus | From the Modern Latin thymus, from the Ancient Greek θύμος (thúmos, “warty excrescence” |
Species | serpyllum | Latin for “wild thyme” |
Cultivar | ‘Pink Chintz’ | |
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Thymus serpyllum ‘Pink Chintz’ description by Thomas H. Kent, last updated 25 May 2020.
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6/17/2012 · Coastal Maine Botanical Gardens, Boothbay, Maine · ≈ 7 × 4½″ (17 × 11 cm)
6/17/2012 · Coastal Maine Botanical Gardens, Boothbay, Maine · ≈ 5 × 3½″ (13 × 9.2 cm)
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